Hand wash in warm soapy water. Never use abrasive cleaners or brushes as this will damage the surface. Do not leave submerged in water for extended periods of time.
Hours of grinding in our own London restaurant resulted in this weighty block of white Morwad marble to smash pummel and grind spices and herbs. An exaggerated rounded lip allows you a firm grip as you work. Pair with our Stone Spice Grinder.